King William’s Town businessman Fanele Sonjica opened a new eatery, Phumlani Casual Dining, in the small town this week.
Situated at the end of the main road, almost at the edge of town, the massive Victorian-styled corner house is the new spot for locals.
The former Selbornian said he has hired two professional chefs, headed by Sipho Mondlane, who has a wealth of experience in the industry.
When the Daily Dispatch visited the restaurant on Thursday, an influx of government employees were seen coming in during their lunch break to capitalise on the opening special of R100 per person for a three-course buffet meal.
Sonjica, who is also the owner of Phumlani Bed and Breakfast in Bhisho central, said the new business had always been a dream.
“After 14 years of successfully running the B&B in Bhisho central, the opening of a non-alcoholic restaurant was always part of the bigger plan. A place where people can enjoy good food in a relaxed environment without being exposed to alcohol in any way.
“Already there are so many places that offer alcohol, especially here in King William’s Town, but I want to cater for the non-drinkers who want a nice place to go out and enjoy good food,” he said.
The father of two said he was against selling alcohol in his esta“Please blishment because of the many social ills that stem from liquor.
The Rhodes University B Com graduate said he also aimed to have children’s activities available on site, to make the experience enjoyable for everyone.
“We’re new to restauranteering and while the business is still starting out, as we grow we want to expand and have children’s jungle gyms and play equipment outside,” he said.
“There are also plans to expand the business to a conference facility, because the premises have a lot of potential,” he said.
Cogta official Dan Mhlakela said they were impressed with the prices and the good food when his department held a surprise farewell for a colleague.
“The atmosphere is nice, and we had good service,” said Mhlakela...