×

We've got news for you.

Register on DispatchLIVE at no cost to receive newsletters, read exclusive articles & more.
Register now

Wine farmers get a leg up as use of grape juice in cider gets the nod

Excess wine due to liquor sales bans during lockdowns can now go on the market

The department of agriculture, rural development & land reform has gazetted a new regulation that will allow grape juice to be used in cider and the excess wine from lockdown liquor sales bans to be marketed. ..

This article is reserved for DispatchLIVE subscribers.

Get access to ALL DispatchLIVE content from only R45.00 per month.

Already subscribed? Simply sign in below.

Already registered on HeraldLIVE, BusinessLIVE, TimesLIVE or SowetanLIVE? Sign in with the same details.



Questions or problems? Email helpdesk@dispatchlive.co.za or call 0860 52 52 00.

Would you like to comment on this article?
Register (it's quick and free) or sign in now.

Speech Bubbles

Please read our Comment Policy before commenting.

Commenting is subject to our house rules.